Goût de / Good France 2017

Goût de / Good France 2017



For the thirdconsecutive year this spring, on March 21,2017, Goût de France/Good France will bring together over 2,000 chefs on five continents to celebrate French gastronomy. In each participating restaurant, this event, which will take the form of a dinner, will pay tribute to the excellence of French cuisine, its capacity for innovation, and the values it represents: sharing, pleasure, and a respect for good food, good company and the environment. 



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